INTRODUCTION
Janmashtami, the birth anniversary of Lord Krishna, is celebrated with devotion, joy, and, of course, delicious food! The festival is incomplete without offering bhog (prasad) to Krishna, who is known for his love of sweets, milk, and butter. Here’s a list of traditional treats you can prepare and serve this festive season:
1. Makhan Mishri
The simplest yet most iconic Janmashtami bhog is made with fresh white butter (makhan) and sugar crystals (mishri). It is a true favorite of Lord Krishna.
7 Traditional Sweets & Snacks to Serve This Janmashtami
2. Panchamrit
A sacred mixture of milk, curd, ghee, honey, and sugar, often used for abhishek and then served as prasad.
7 Traditional Sweets & Snacks to Serve This Janmashtami
3. Pedas
Mathura-style pedas, rich with khoya and cardamom, are a must-have sweet for Janmashtami celebrations.
7 Traditional Sweets & Snacks to Serve This Janmashtami
4. Kheer
Rice cooked slowly in milk, flavored with cardamom, and garnished with dry fruits-perfect for both offering and indulging.
7 Traditional Sweets & Snacks to Serve This Janmashtami
5. Malpua
A crispy, sweet pancake soaked in sugar syrup, loved during festive feasts.
7 Traditional Sweets & Snacks to Serve This Janmashtami
6. Panjiri
A nutritious mix of whole wheat flour, ghee, and dry fruits-traditionally prepared as prasad for Janmashtami.
7 Traditional Sweets & Snacks to Serve This Janmashtami
7. Coconut Ladoo
Soft, melt-in-mouth ladoos made from coconut and condensed milk-easy to make and a hit among kids.
7 Traditional Sweets & Snacks to Serve This Janmashtami
Tip:
Serve these sweets in small, decorated bowls or leaf plates for a traditional touch, and accompany them with devotional songs to create a festive atmosphere.
This Janmashtami, let your celebration be as sweet as the bond between Lord Krishna and his devotees.